Sweet Puff Pastry

1. 1

   Preheat the oven to 190C.

2. 2

   Beat the egg with the sugar in a bowl.

3. 3

   Roll out the puff pastry dough and spread the egg mixture on top.

4. 4

   Roll up each of the two ends towards the center.

5. 5

   Place the dough on a wax paper-lined baking sheet.

6. 6

   Brush some milk over the dough and bake it for approximately 20 minutes or until completely golden.

7. 7

   Cool completely and then sprinkle with powdered sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.