How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potatoes and Brie Flatbread?

You need 8 ingredients. The key ingredients include: 1/2 sweet potato, peeled and sliced 1/8-inch thick with a mandoline, 1/2 small red onion, thinly sliced, 2 sprigs fresh rosemary, leaves picked, 3 tablespoons olive oil, and more.

Is Sweet Potatoes and Brie Flatbread suitable as general?

Yes, Sweet Potatoes and Brie Flatbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Potatoes and Brie Flatbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Potatoes and Brie Flatbread Recipe

Name: Sweet Potatoes and Brie Flatbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 sweet potato, peeled and sliced 1/8-inch thick with a mandoline; 1/2 small red onion, thinly sliced; 2 sprigs fresh rosemary, leaves picked; 3 tablespoons olive oil; Flour, for dusting surface; 1 pound store-bought pizza dough, at room temperature; 6 ounces brie cheese, sliced; Kosher salt and freshly ground pepper

Sweet Potatoes and Brie Flatbread – a delicious recipe with sweet potato, red onion, rosemary, olive oil, Flour, pizza. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 sweet potato, peeled and sliced 1/8-inch thick with a mandoline
1/2 small red onion, thinly sliced
2 sprigs fresh rosemary, leaves picked
3 tablespoons olive oil
Flour, for dusting surface
1 pound store-bought pizza dough, at room temperature
6 ounces brie cheese, sliced
Kosher salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
General

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