Sweet Potatoes And Apples

1. 1

   Scrub potatoes.

2. 2

   Place in a large saucepan. Add 1 teaspoon salt and water to cover. Bring to a boil and simmer for 25 minutes.

3. 3

   Slice potatoes.

4. 4

   In a medium skillet, melt oleo over low heat. Add brown sugar, orange juice, orange peel and 1/4 teaspoon salt. Bring mixture to a boil, stirring constantly, until sugar is completely dissolved. Simmer, uncovered, for 10 minutes until syrup is thick.

5. 5

   Add apple

6. 6

   slices to orange sauce. Simmer, uncovered, stirring occasionally, to turn apple slices in sauce for 5 minutes or until apples are just tender. Remove apples from sauce and set aside.

* Per serving · 4 servings · Values may vary.

No additional tips available.