Sweet Potatoe Casserole

1. 1

   Mix baked sweet potatoes in mixing bowl...when you bake them just take plain sweet potatoes and bake without oil until soft.

2. 2

   Add sugar, milk, eggs, vanilla extract

3. 3

   Mix together until smooth

4. 4

   Butter a baking dish and place potatoe mix in buttered baking dish

5. 5

   In seperate bowl mix brown sugar, 1/2 stick melted butter, flour salt & pecans until resembles brown crumbles

6. 6

   Sprinkle mixture evenly over the top and bake at 350 for 45 minutes or until top is caramelized and bubbly

* Per serving · 4 servings · Values may vary.

No additional tips available.