Sweet Potato Yams

1. 1

   Peel and cut pototoes into 2-inch slices.

2. 2

   Put in saucepan with enough water to cover potatoes; add salt.

3. 3

   Cook until half done; drain potatoes.

4. 4

   Melt butter in microwave 1 minute.

5. 5

   Then mix sugar, cinnamon and milk into butter.

6. 6

   Pour over potatoes; bake at 400u00b0 until tender.

7. 7

   Remove from oven and put marshmallows on top. Put back in oven until marshmallows are golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.