Sweet Potato, White Bean, and Pepper Tian Recipe

Name: Sweet Potato, White Bean, and Pepper Tian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium-large sweet potatoes (preferably dark orange), peeled, quartered lengthwise, and sliced 1/4-inch thick; 1 (14-ounce) can small white beans, rinsed in a strainer; 1 red bell pepper, cut into 1-inch chunks; 1 green bell pepper, cut into 1-inch chunks; 1 medium red onion, cut into 2-inch chunks and sections separated; 2 plum tomatoes, cut into 1 1/2-inch chunks; 5 garlic cloves, thinly sliced; 1/2 teaspoon salt; Generous seasoning freshly ground black pepper; 1/3 cup olive oil; 3 slices homemade-style white bread; 1 tablespoon olive oil

Servings: persons

3 medium-large sweet potatoes (preferably dark orange), peeled, quartered lengthwise, and sliced 1/4-inch thick
1 (14-ounce) can small white beans, rinsed in a strainer
1 red bell pepper, cut into 1-inch chunks
1 green bell pepper, cut into 1-inch chunks
1 medium red onion, cut into 2-inch chunks and sections separated
2 plum tomatoes, cut into 1 1/2-inch chunks
5 garlic cloves, thinly sliced
1/2 teaspoon salt
Generous seasoning freshly ground black pepper
1/3 cup olive oil
3 slices homemade-style white bread
1 tablespoon olive oil

1
Preheat the oven to 375 degrees F.
2
Combine all the vegetables, garlic, salt, pepper, and oil in a large bowl and toss well.
3
(The vegetables can be prepared to this point up to 4 hours in advance.)
4
Pack the mixture into a 2 1/2 or 3-quart shallow baking dish and flatten the top surface.
5
Bake 45 minutes.
6
To make the fresh bread crumbs, tear up the bread and make crumbs out of it in a food processor or blender.
7
Pour the crumbs into a bowl and drizzle with the oil.
8
Rub the oil into the crumbs with your fingertips to moisten them evenly.
9
Remove the tian from the oven.
10
Spread the crumbs all over the top.
11
Return the tian to the oven and bake 15 minutes more, or until the topping is a rich golden color.
12
Let sit 10 minutes before serving.

528

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 medium-large sweet potatoes (preferably dark orange), peeled, quartered lengthwise, and sliced 1/4-inch thick, 1 (14-ounce) can small white beans, rinsed in a strainer, 1 red bell pepper, cut into 1-inch chunks, 1 green bell pepper, cut into 1-inch chunks, and more.

Yes, Sweet Potato, White Bean, and Pepper Tian falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato, White Bean, and Pepper Tian

How did you like this recipe?

Frequently Asked Questions