How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato Wedges with Sesame-Soy Dipping Sauce?

You need 7 ingredients. The key ingredients include: 4 sweet potatoes (about 2 pounds), peeled and cut into 3/4-inch-thick wedges, 1 tablespoon plus 1 teaspoon extra-virgin olive oil, Coarse salt, 2 tablespoons low-sodium tamari soy sauce, and more.

Is Sweet Potato Wedges with Sesame-Soy Dipping Sauce suitable as snacks & appetizers?

Yes, Sweet Potato Wedges with Sesame-Soy Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sweet Potato Wedges with Sesame-Soy Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato Wedges with Sesame-Soy Dipping Sauce

Name: Sweet Potato Wedges with Sesame-Soy Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sweet potatoes (about 2 pounds), peeled and cut into 3/4-inch-thick wedges; 1 tablespoon plus 1 teaspoon extra-virgin olive oil; Coarse salt; 2 tablespoons low-sodium tamari soy sauce; 2 tablespoons rice vinegar (unseasoned); 1/4 teaspoon toasted sesame oil; 1 1/2 teaspoons sesame seeds

Try this homemade Sweet Potato Wedges with Sesame-Soy Dipping Sauce recipe the whole family will love. Made with sweet potatoes, extra-virgin olive oil,…

This Sweet Potato Wedges with Sesame-Soy Dipping Sauce relies on simple, everyday ingredients such as coarse salt, low-sodium tamari soy sauce, rice vinegar (unseasoned) and toasted sesame oil. It comes together quickly and makes 4 servings, at about 129 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

4 sweet potatoes (about 2 pounds), peeled and cut into 3/4-inch-thick wedges
1 tablespoon plus 1 teaspoon extra-virgin olive oil
Coarse salt
2 tablespoons low-sodium tamari soy sauce
2 tablespoons rice vinegar (unseasoned)
1/4 teaspoon toasted sesame oil
1 1/2 teaspoons sesame seeds

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Quick Info

Servings
4 servings
Calories
129 kcal
Category
Snacks & Appetizers

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Sweet Potato Wedges with Sesame-Soy Dipping Sauce

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