Sweet Potato Puff Recipe

Name: Sweet Potato Puff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: SWEET POTATO PUFF; 3-4 large sweet potatoes or yams, washed; 1/2 cup brown sugar, packed; 1/2 cup melted butter; 1/3 cup milk; 2 eggs, beaten; CRUNCHY TOPPING; 1 cup brown sugar, packed; 1 cup chopped nuts (pecans or walnuts work best); 4 tbsp. melted butter; 1/2 cup flour

Servings: persons

SWEET POTATO PUFF
3-4 large sweet potatoes or yams, washed
1/2 cup brown sugar, packed
1/2 cup melted butter
1/3 cup milk
2 eggs, beaten
CRUNCHY TOPPING
1 cup brown sugar, packed
1 cup chopped nuts (pecans or walnuts work best)
4 tbsp. melted butter
1/2 cup flour

1
1. Wrap potatoes in tinfoil and cut a slit in each to allow steam to escape during baking. Bake on a cookie sheet at 375-400 for approx. 60-75 minutes (potatoes are done if they're soft when pinched).
2
2. Remove potatoes from oven and place on counter to cool. Carefully pull open the tinfoil. Cut them open,if desired, for faster cooling.
3
3. While potatoes are cooling, mix together ingredients for crunchy topping and set aside.
4
4. Once potatoes are room temperature, mash them in a large bowl.
5
5. Add brown sugar, butter, milk, and eggs and mix together. Pour all ingredients into a 9x13 greased pan or casserole dish.
6
6. Sprinkle crunchy topping on the potato mixture and bake, uncovered, at 350 for about 45-60 minutes. Sweet potato puff is done when topping is golden in color.
7
7. Top with whipped cream and serve warm for dessert. Or serve without topping as a sweet side dish.

820

kcal

Calories

Fat

109

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: SWEET POTATO PUFF, 3-4 large sweet potatoes or yams, washed, 1/2 cup brown sugar, packed, 1/2 cup melted butter, and more.

Yes, Sweet Potato Puff falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato Puff

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