Sweet Potato Pork Stew For 2 Recipe

Name: Sweet Potato Pork Stew For 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb pork loin, cubed; 1 tablespoon Dijon mustard; 3 tablespoons all-purpose flour; 1 tablespoon brown sugar; 4 garlic cloves, whole; 2 tablespoons olive oil; 1 cup chicken broth; 1 small onion, cubed; 1 medium sweet potato, cubed; 1/2 teaspoon kosher salt (to taste); 1/2 teaspoon black pepper (to taste)

Servings: persons

3/4 lb pork loin, cubed
1 tablespoon Dijon mustard
3 tablespoons all-purpose flour
1 tablespoon brown sugar
4 garlic cloves, whole
2 tablespoons olive oil
1 cup chicken broth
1 small onion, cubed
1 medium sweet potato, cubed
1/2 teaspoon kosher salt (to taste)
1/2 teaspoon black pepper (to taste)

1
In a small bowl toss pork with mustard.
2
In a large resealable plastic bag, combine flour and sugar; add pork and shake to coat.
3
In a large sauce pan pour oil and cook pork, onions and garlic until pork is browned in all sides.
4
Stir in broth. Bring to boil. Reduce heat; cover and simmer for 15 minutes.
5
Stir in sweet potatoes. Return to a boil. Reduce heat; cover and simmer 20 minutes or until meat and vegetables are tender.
6
Season to taste with salt and pepper and serve.

601

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 lb pork loin, cubed, 1 tablespoon Dijon mustard, 3 tablespoons all-purpose flour, 1 tablespoon brown sugar, and more.

Yes, Sweet Potato Pork Stew For 2 falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato Pork Stew For 2

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