Sweet Potato Pie House Of Jackson Recipe

Name: Sweet Potato Pie House Of Jackson
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1/2 c. sugar or more; 1/4 c. butter; 1/2 tsp. salt; 1/3 c. milk; 1 tsp. vanilla; 1 tsp. nutmeg; 2 c. mashed sweet potatoes (fresh or canned); 2 Tbsp. lemon or orange juice; 1 unbaked 9-inch pie shell; 1/3 c. pecan halves (optional)

Servings: persons

3 eggs
1/2 c. sugar or more
1/4 c. butter
1/2 tsp. salt
1/3 c. milk
1 tsp. vanilla
1 tsp. nutmeg
2 c. mashed sweet potatoes (fresh or canned)
2 Tbsp. lemon or orange juice
1 unbaked 9-inch pie shell
1/3 c. pecan halves (optional)

1
Beat eggs and sugar.
2
Add melted butter, salt, milk and spices.
3
Blend egg mixture with mashed sweet potatoes and lemon or orange juice. Pour into unbaked pie shell or 1 1/2-quart baking dish.
4
Garnish with pecan halves, if desired.
5
Bake in preheated 400u00b0 oven for 10 minutes.
6
Reduce temperature to 375u00b0; bake 40 minutes longer, or until golden brown.
7
Serve plain or with whipped cream or vanilla ice cream.

592

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 eggs, 1/2 c. sugar or more, 1/4 c. butter, 1/2 tsp. salt, and more.

Yes, Sweet Potato Pie House Of Jackson falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Potato Pie House Of Jackson

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