Sweet Potato Discs

1. 1

   Preheat the oven to 400u00b0F, and place a wire rack over a large, rimmed baking tray; set aside.

2. 2

   Wash the sweet potatoes and cut them into 1/2 inch discs. Place them into a large mixing bowl.

3. 3

   Sprinkle all the other ingredients evenly over the potato discs and, using clean hands, mix them thoroughly until each disc is completely coated.

4. 4

   Place the discs onto the wire-racked baking tray, without overlapping.

5. 5

   Bake for 20-30 minutes, turning halfway through baking time, until browned slightly on the outside and the centres are soft.

* Per serving · 4 servings · Values may vary.

No additional tips available.