Sweet Potato Casserole

Name: Sweet Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. mashed potatoes; pinch of salt; 2 eggs; 1 c. sugar; 1/3 c. butter; 1 tsp. vanilla; 1/2 c. sweet milk; 1/2 tsp. cinnamon; 1 c. pecans, chopped; 1 c. brown sugar; 1/2 stick butter; 1/3 c. flour

Eats Now Editorial Team · 1426 kcal · General

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Sweet Potato Casserole – a delicious recipe with potatoes, salt, eggs, sugar, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. mashed potatoes
pinch of salt
2 eggs
1 c. sugar
1/3 c. butter
1 tsp. vanilla
1/2 c. sweet milk
1/2 tsp. cinnamon
1 c. pecans, chopped
1 c. brown sugar
1/2 stick butter
1/3 c. flour

1
Blend together potatoes, salt, eggs, sugar, butter, vanilla, milk and cinnamon.
2
Pour into a baking dish.
3
Crumble together in separate bowl pecans, brown sugar, flour and butter for the topping.
4
Sprinkle over potato mixture.
5
Bake 30 minutes at 350u00b0.

1426

kcal

Calories

Fat

176

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 c. mashed potatoes, pinch of salt, 2 eggs, 1 c. sugar, and more.

Yes, Sweet Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1426 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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