Sweet Potato Bread

Name: Sweet Potato Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2/3 c. shortening; 2 2/3 c. sugar; 4 eggs; 1 (16 oz.) can sweet potatoes or yams, drained; 2/3 c. milk; 3 1/3 c. all-purpose flour; 2 tsp. baking soda; 1 1/2 tsp. salt; 1/2 tsp. baking powder; 1 tsp. ground cinnamon; 1 tsp. nutmeg; 2 tsp. grated orange rind; 1 c. chopped pecans

Eats Now Editorial Team · General

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Sweet Potato Bread – a delicious recipe with shortening, sugar, eggs, sweet potatoes, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 c. shortening
2 2/3 c. sugar
4 eggs
1 (16 oz.) can sweet potatoes or yams, drained
2/3 c. milk
3 1/3 c. all-purpose flour
2 tsp. baking soda
1 1/2 tsp. salt
1/2 tsp. baking powder
1 tsp. ground cinnamon
1 tsp. nutmeg
2 tsp. grated orange rind
1 c. chopped pecans

1
Heat oven to 350u00b0.
2
Grease two 9 x 5 x 3-inch loaf pans. Cream shortening and sugar until fluffy in large mixer bowl. Blend in flour, soda, salt, baking powder, cinnamon, nutmeg and orange rinds.
3
Stir in pecans.
4
Pour into pans.
5
Bake for 70 minutes or until wooden pick inserted in center comes out clean. Yield: 2 loaves.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2/3 c. shortening, 2 2/3 c. sugar, 4 eggs, 1 (16 oz.) can sweet potatoes or yams, drained, and more.

Yes, Sweet Potato Bread falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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