How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Nut Bread?

You need 13 ingredients. The key ingredients include: 1 can (15 ounces) solid-pack pumpkin, 1-1/2 cups sugar, 1/2 cup fat-free milk, 4 large egg whites, and more.

Is Pumpkin Nut Bread suitable as general?

Yes, Pumpkin Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Pumpkin Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Nut Bread Recipe

Name: Pumpkin Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 ounces) solid-pack pumpkin; 1-1/2 cups sugar; 1/2 cup fat-free milk; 4 large egg whites; 1/3 cup canola oil; 1/3 cup unsweetened applesauce; 3-1/3 cups whole wheat flour; 2 teaspoons baking soda; 2 teaspoons ground cinnamon; 1 teaspoon baking powder; 3/4 teaspoon ground allspice; 1/2 teaspoon salt; 1 cup chopped pecans

Pumpkin Nut Bread

Eats Now Editorial Team · 896 kcal · General

Pumpkin Nut Bread – a delicious recipe with solid-pack pumpkin, sugar, milk, egg whites, canola oil, unsweetened applesauce. Easy to follow and perfect for any occasion.

Serves 4 General

Pumpkin Nut Bread

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