Sweet Potato Bisque Recipe

Name: Sweet Potato Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 3 cloves garlic, finely chopped; 1 Vidalia onion, finely chopped; 1/2 -inch knob ginger, peeled and finely chopped; Kosher salt and freshly ground black pepper; 1 chipotle pepper, canned in adobo sauce; 4 cups chicken broth; 1 1/4 cups apple cider; 2 large sweet potatoes, peeled and cubed (about 2 pounds); 3/4 cup heavy whipping cream; Sour cream, for serving, optional

Servings: persons

2 tablespoons butter
3 cloves garlic, finely chopped
1 Vidalia onion, finely chopped
1/2 -inch knob ginger, peeled and finely chopped
Kosher salt and freshly ground black pepper
1 chipotle pepper, canned in adobo sauce
4 cups chicken broth
1 1/4 cups apple cider
2 large sweet potatoes, peeled and cubed (about 2 pounds)
3/4 cup heavy whipping cream
Sour cream, for serving, optional

1
Add the butter to a large soup pot over medium-high heat.
2
Once the butter melts and becomes foamy, add the garlic, onions and ginger and saute until tender and fragrant, 3 to 4 minutes.
3
Season with salt and pepper.
4
Add the chipotle pepper and saute for 1 minute longer while breaking it up with a wooden spoon.
5
Add the chicken broth, apple cider and sweet potatoes.
6
Bring to a simmer and cook until the sweet potatoes are tender, about 20 minutes.
7
Puree the soup using an immersion blender until smooth and velvety.
8
Finish by stirring in the heavy cream.
9
Top each bowl with sour cream if using.

713

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons butter, 3 cloves garlic, finely chopped, 1 Vidalia onion, finely chopped, 1/2 -inch knob ginger, peeled and finely chopped, and more.

Yes, Sweet Potato Bisque falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato Bisque

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