Sweet Potato Biscuits

1. 1

   Heat oven to 400u00b0.

2. 2

   Mix all ingredients until soft dough forms.

3. 3

   Turn onto surface dusted with flour.

4. 4

   Roll in flour to coat.

5. 5

   Shape into ball and knead 3 to 4 times.

6. 6

   Roll 1/2 inch thick and cut with 2-inch cutter, dipped in flour.

7. 7

   Place biscuits with edges touching on ungreased cookie sheet.

8. 8

   Bake 10 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.