Sweet Potato Beignets Recipe

Name: Sweet Potato Beignets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbs. egg replacer, such as Ener-G; 1 cup mashed cooked sweet potato; 1/2 cup Silk Almondmilk; 1 Tbs. vegan margarine, melted; 1 tsp. vanilla extract; 1 cup all-purpose flour; 1/4 cup Florida Crystals Organic Sugar; 3/4 tsp. baking powder; 1/4 tsp. salt, optional; ¾ cups vegetable oil; Florida Crystals Organic Powdered Sugar, for dusting

Servings: persons

1 Tbs. egg replacer, such as Ener-G
1 cup mashed cooked sweet potato
1/2 cup Silk Almondmilk
1 Tbs. vegan margarine, melted
1 tsp. vanilla extract
1 cup all-purpose flour
1/4 cup Florida Crystals Organic Sugar
3/4 tsp. baking powder
1/4 tsp. salt, optional
¾ cups vegetable oil
Florida Crystals Organic Powdered Sugar, for dusting

1
Combine egg replacer and 1/4 cup water in small bowl.
2
Whisk together sweet potato, almond milk, margarine, and vanilla in bowl until smooth.
3
Combine flour, sugar, and baking powder in separate bowl.
4
Season flour mixture with salt, if using.
5
Stir flour mixture into sweet potato mixture.
6
Heat vegetable oil to 375F in deep skillet or Dutch oven.
7
Drop beignets by spoonfuls into hot oil, and fry 2 to 4 minutes, or until golden brown.
8
Drain on paper towels.
9
Serve dusted
10
with powdered sugar.

821

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 Tbs. egg replacer, such as Ener-G, 1 cup mashed cooked sweet potato, 1/2 cup Silk Almondmilk, 1 Tbs. vegan margarine, melted, and more.

Yes, Sweet Potato Beignets falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato Beignets

How did you like this recipe?

Frequently Asked Questions