How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato Bbq Turkey Meatloaf?

You need 12 ingredients. The key ingredients include: 1 small sweet potato, peeled and cubed, 1 pound ground turkey, 1 egg yolk, 1 small onion, finely chopped, and more.

Is Sweet Potato Bbq Turkey Meatloaf suitable as meat & poultry?

Yes, Sweet Potato Bbq Turkey Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet Potato Bbq Turkey Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato Bbq Turkey Meatloaf Recipe

Name: Sweet Potato Bbq Turkey Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small sweet potato, peeled and cubed; 1 pound ground turkey; 1 egg yolk; 1 small onion, finely chopped; 1 clove galric, minced; 2 tablespoons barbeque sauce; 2 tablespoons ketchup; 1 tablespoon Dijon mustard; 1 slice whole wheat bread crumbs; 1/2 cup plain bread crumbs; 1/2 tablespoon salt; 1/2 teaspoon pepper

Try this homemade Sweet Potato Bbq Turkey Meatloaf recipe the whole family will love. Made with sweet potato, ground turkey, egg yolk and onion. Easy st…

This Sweet Potato Bbq Turkey Meatloaf relies on simple, everyday ingredients such as ground turkey, egg yolk, small onion, finely chopped and galric, minced. It comes together quickly and makes 4 servings, at about 258 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sweet Potato Bbq Turkey Meatloaf

Tips for the best results

Variations & substitutions

My Personal Notes

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