How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato And Tomato Sauce ?

You need 7 ingredients. The key ingredients include: 1 large sweet potato (1 pound), peeled and cut into 2-inch pieces, 1 large tomato (8 ounces), chopped or one 14oz can tomatoes including liquid (omit 1/2 cup water), 1/2 cup water, 1/4 cup heavy cream, and more.

Is Sweet Potato And Tomato Sauce suitable as general?

Yes, Sweet Potato And Tomato Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Potato And Tomato Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato And Tomato Sauce Recipe

Name: Sweet Potato And Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sweet potato (1 pound), peeled and cut into 2-inch pieces; 1 large tomato (8 ounces), chopped or one 14oz can tomatoes including liquid (omit 1/2 cup water); 1/2 cup water; 1/4 cup heavy cream; 2 tablespoons extra-virgin olive oil; Kosher salt; Freshly ground pepper

Try this homemade Sweet Potato And Tomato Sauce recipe the whole family will love. Made with sweet potato, tomato, water and heavy cream. Easy step-by-s…

This Sweet Potato And Tomato Sauce relies on simple, everyday ingredients such as water, heavy cream, extra-virgin olive oil and kosher salt. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 large sweet potato (1 pound), peeled and cut into 2-inch pieces
1 large tomato (8 ounces), chopped or one 14oz can tomatoes including liquid (omit 1/2 cup water)
1/2 cup water
1/4 cup heavy cream
2 tablespoons extra-virgin olive oil
Kosher salt
Freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
General

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