How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato and Green Bean Curry?

You need 7 ingredients. The key ingredients include: 1/4 cup Kraft Extra Virgin Olive Oil Italian Sun-Dried Tomato Dressing, 1 onion, chopped, 1 Tbsp. garam masala, 1-1/2 lb. (675 g)) sweet potatoes (about 3), cut into 1/2-inch chunks, and more.

Is Sweet Potato and Green Bean Curry suitable as general?

Yes, Sweet Potato and Green Bean Curry falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Potato and Green Bean Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato and Green Bean Curry Recipe

Name: Sweet Potato and Green Bean Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Kraft Extra Virgin Olive Oil Italian Sun-Dried Tomato Dressing; 1 onion, chopped; 1 Tbsp. garam masala; 1-1/2 lb. (675 g)) sweet potatoes (about 3), cut into 1/2-inch chunks; 1 can (28 fl oz796 mL) diced tomatoes, drained; 2 cups halved trimmed French green beans,; 1/4 cup chopped fresh cilantro

Try this homemade Sweet Potato and Green Bean Curry recipe the whole family will love. Made with Olive Oil, onion, garam masala and sweet potatoes. Easy…

This Sweet Potato and Green Bean Curry relies on simple, everyday ingredients such as onion, chopped, garam masala and chopped fresh cilantro. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/4 cup Kraft Extra Virgin Olive Oil Italian Sun-Dried Tomato Dressing
1 onion, chopped
1 Tbsp. garam masala
1-1/2 lb. (675 g)) sweet potatoes (about 3), cut into 1/2-inch chunks
1 can (28 fl oz796 mL) diced tomatoes, drained
2 cups halved trimmed French green beans,
1/4 cup chopped fresh cilantro

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Quick Info

Servings
4 servings
Calories
223 kcal
Category
General

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