Sweet Potato and Chestnut Doria Recipe

Name: Sweet Potato and Chestnut Doria
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 120 grams Chicken thighs; 1/4 Onions (finely chopped); 80 grams Sweet potato; 50 grams Sweet chestnuts in sugar syrup; 2 rice bowls' worth Hot cooked white rice; 15 grams Butter; 1 Salt and pepper; 1 of each Pizza cheese and grated cheese; 30 grams Butter; 3 tbsp Plain flour; 350 ml Milk; 1 Salt and pepper

Servings: persons

120 grams Chicken thighs
1/4 Onions (finely chopped)
80 grams Sweet potato
50 grams Sweet chestnuts in sugar syrup
2 rice bowls' worth Hot cooked white rice
15 grams Butter
1 Salt and pepper
1 of each Pizza cheese and grated cheese
30 grams Butter
3 tbsp Plain flour
350 ml Milk
1 Salt and pepper

1
Lightly grease the gratin dish with butter (amount separate from listed ingredients).
2
Mix together the ingredients to make the butter rice.
3
Pack into the gratin dish.
4
Peel the sweet potato and cut into 1 cm thick wedges.
5
Soak in water, then steam in a steamer for 10 minutes.
6
(Or microwave until softened.)
7
Roughly chop the chestnuts, then scatter on top of Step 1 butter rice.
8
Cut the pork into small bite-sized pieces.
9
Heat the vegetable oil in a frying pan, then stir-fry the pork and onions.
10
When the pork and onions are mostly cooked through, add the butter.
11
Once the butter has melted, add the flour and toss with a wooden spatula to coat the ingredients well.
12
Add the milk while constantly stirring and let the sauce thicken.
13
It's ready when the wooden spatula can expose the bottom of the frying pan.
14
Adjust the seasoning with salt and pepper.
15
Pour the sauce on top of the Step 3 gratin dish, top with pizza cheese, sprinkle grated cheese on top, then bake in an oven toaster until browned.

592

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 120 grams Chicken thighs, 1/4 Onions (finely chopped), 80 grams Sweet potato, 50 grams Sweet chestnuts in sugar syrup, and more.

Yes, Sweet Potato and Chestnut Doria falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato and Chestnut Doria

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