How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato And Black Bean Burrito?

You need 14 ingredients. The key ingredients include: 5 c. peeled cubed sweet potatoes, 1/2 tsp. salt, 2 tsp. canola or other vegetable oil, 3 1/2 c. diced onions, and more.

Is Sweet Potato And Black Bean Burrito suitable as snacks & appetizers?

Yes, Sweet Potato And Black Bean Burrito falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sweet Potato And Black Bean Burrito?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato And Black Bean Burrito Recipe

Name: Sweet Potato And Black Bean Burrito
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. peeled cubed sweet potatoes; 1/2 tsp. salt; 2 tsp. canola or other vegetable oil; 3 1/2 c. diced onions; 4 large garlic cloves, minced or pressed; 1 Tbsp. minced fresh green chile; 4 tsp. ground cumin; 4 tsp. ground coriander; 4 1/2 c. cooked black beans (three 15 oz. cans, drained); 2/3 c. lightly packed cilantro leaves; 2 Tbsp. fresh lemon juice; 1 tsp. salt; 8 (8-inch) flour tortillas; fresh tomato salsa

Try this homemade Sweet Potato And Black Bean Burrito recipe the whole family will love. Made with potatoes, salt, vegetable oil and onions. Easy step-b…

This Sweet Potato And Black Bean Burrito relies on simple, everyday ingredients such as peeled cubed sweet potatoes, salt, diced onions and minced fresh green chile. It comes together quickly and makes 4 servings, at about 1628 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

1628

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sweet Potato And Black Bean Burrito

Tips for the best results

Variations & substitutions

My Personal Notes

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