Sweet Potato And Bean Casserole Recipe

Name: Sweet Potato And Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 19 oz (538g) drained and rinsed chickpeas, canned; 19 oz (538g) drained and rinsed white beans, canned; 19 oz (538g) drained and rinsed red kidney beans, canned; 1 lb (453g) ground beef; 2 tsp sugar; 1 tsp salt; 1 tsp ground cinnamon; 1/2 tsp ground allspice; 1/3 tsp pepper; 1/4 tsp ground cloves; 2 lb (4 pieces or 907g) peeled and cut into 1/8-inch-thick slices sweet potatoes; 2 cups shredded cheddar cheese

Servings: persons

19 oz (538g) drained and rinsed chickpeas, canned
19 oz (538g) drained and rinsed white beans, canned
19 oz (538g) drained and rinsed red kidney beans, canned
1 lb (453g) ground beef
2 tsp sugar
1 tsp salt
1 tsp ground cinnamon
1/2 tsp ground allspice
1/3 tsp pepper
1/4 tsp ground cloves
2 lb (4 pieces or 907g) peeled and cut into 1/8-inch-thick slices sweet potatoes
2 cups shredded cheddar cheese

1
Method
2
Heat oven to 350 degrees F. Coat 4-quart casserole with cooking spray.
3
Combine beans, ground round, sugar, salt, cinnamon, allspice, pepper and ground cloves in a bowl.
4
Layer one-third of sweet potato slices in casserole. Spread half of bean mixture over top. Sprinkle with third of cheese. Repeat layering again. Place remaining third of sweet potato slices on top. Cover with foil.
5
Bake in 350 degree F oven for 1 hour. Sprinkle remaining cheese over top. Bake, uncovered, another 30 minutes or until potatoes are tender. Let stand 10 minutes before serving. Makes 10 servings.

1302

kcal

Calories

Fat

150

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 19 oz (538g) drained and rinsed chickpeas, canned, 19 oz (538g) drained and rinsed white beans, canned, 19 oz (538g) drained and rinsed red kidney beans, canned, 1 lb (453g) ground beef, and more.

Yes, Sweet Potato And Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato And Bean Casserole

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