Sweet Pork With Garlic Recipe

Name: Sweet Pork With Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 garlic cloves, minced; 1 tablespoon hoisin sauce; 1 tablespoon Dijon mustard; 1 tablespoon ketchup; 2 tablespoons lite soy sauce, divided; 6 teaspoons honey, divided; 1 (3/4-pound) pork tenderloin; Vegetable cooking spray; 2 teaspoons rice vinegar; 1 teaspoon sesame oil; 1 teaspoon chili garlic sauce; 1/2 cup chopped green onions; 1/4 cup chopped fresh cilantro; Garnish: fresh cilantro sprigs

Servings: persons

4 garlic cloves, minced
1 tablespoon hoisin sauce
1 tablespoon Dijon mustard
1 tablespoon ketchup
2 tablespoons lite soy sauce, divided
6 teaspoons honey, divided
1 (3/4-pound) pork tenderloin
Vegetable cooking spray
2 teaspoons rice vinegar
1 teaspoon sesame oil
1 teaspoon chili garlic sauce
1/2 cup chopped green onions
1/4 cup chopped fresh cilantro
Garnish: fresh cilantro sprigs

1
Stir together minced garlic, next 3 ingredients, 1 tablespoon soy sauce, and 2 teaspoons honey.
2
Spoon garlic mixture evenly over pork, rubbing well into pork.
3
Place pork on a rack coated with cooking spray in an aluminum foil-lined roasting pan.
4
Bake at 350u00b0 for 30 minutes or until a thermometer inserted into thickest portion registers 155u00b0. Remove from oven; cover pork loosely with aluminum foil, and let stand 10 minutes.
5
Cut pork diagonally into slices. Place slices on a serving platter.
6
Whisk together vinegar, sesame oil, chili garlic sauce, remaining 1 tablespoon soy sauce, and remaining 4 teaspoons honey. Drizzle evenly over pork. Sprinkle evenly with onions and cilantro. Garnish, if desired.
7
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8
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271

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 garlic cloves, minced, 1 tablespoon hoisin sauce, 1 tablespoon Dijon mustard, 1 tablespoon ketchup, and more.

Yes, Sweet Pork With Garlic falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Sweet Pork With Garlic

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions