Sweet Plantain And Sausage Stuffing Recipe

Name: Sweet Plantain And Sausage Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow plantain, cut into chunks; 1/2 cup onion, chopped; 2 sweet Italian turkey sausage links; 1/2 cup raisins; 2 cups bread stuffing mix; 1 (18 1/2 ounce) can turkey broth; 1 egg white; 1/4 cup skim milk; 1 tablespoon oregano; 1 tablespoon adobo seasoning; 1 pinch salt

Servings: persons

1
Place chunks of plantains onto greased baking sheet and place in oven for 20 minutes at 350, flipping them over half way to make sure both sides crisp up.
2
Alternately, plantains chunks can be fried instead.
3
In greased pan split open sausages, remove casing, and break them apart.
4
Once meat is browned some, add onions and raisins along with 1/2 of the broth.
5
Let the mixture simmer for a bit.
6
Add plantains and stuffing, along with the remainder of broth.
7
Toss together and place ingredients into greased baking dish.
8
Cover with aluminum foil and place in oven for 15 minutes at 350.
9
Remove from oven, uncover, add egg white and milk then fluff some with a fork.
10
Place uncovered in oven for another 20 minutes.
11
Once done, toss the mixture with a spoon and either place inside turkey or enjoy with some gravy.

205

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 yellow plantain, cut into chunks, 1/2 cup onion, chopped, 2 sweet Italian turkey sausage links, 1/2 cup raisins, and more.

Yes, Sweet Plantain And Sausage Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Sweet Plantain And Sausage Stuffing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions