Try this homemade Sweet Pickles(No Cook, No Seal) recipe the whole family will love. Made with salt, water, alum and vinegar. Easy step-by-step instruct…
This Sweet Pickles(No Cook, No Seal) relies on simple, everyday ingredients such as salt, gal. water, box alum and vinegar (white 5% acidity). It comes together quickly and makes 4 servings, at about 4389 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026