Sweet Pickles

Name: Sweet Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 200 pickles; 1 1/3 c. canning salt; 2 Tbsp. plus 2 tsp. powdered alum; 4 pt. vinegar; 13 1/2 c. sugar; 1 1/2 Tbsp. cinnamon; 1/2 oz. whole cloves; 1/2 oz. allspice; 2 tsp. celery seed; 2/3 c. sugar; 2/3 c. sugar

Eats Now Editorial Team · General

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Sweet Pickles – a delicious recipe with pickles, canning salt, powdered alum, vinegar, sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

200 pickles
1 1/3 c. canning salt
2 Tbsp. plus 2 tsp. powdered alum
4 pt. vinegar
13 1/2 c. sugar
1 1/2 Tbsp. cinnamon
1/2 oz. whole cloves
1/2 oz. allspice
2 tsp. celery seed
2/3 c. sugar
2/3 c. sugar

1
Wash pickles; place in crock and pour cold water and canning salt to cover.
2
Weight down and let stand 1 week.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 200 pickles, 1 1/3 c. canning salt, 2 Tbsp. plus 2 tsp. powdered alum, 4 pt. vinegar, and more.

Yes, Sweet Pickles falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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