How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Pickle And Horseradish Deviled Eggs?

You need 9 ingredients. The key ingredients include: 6 hard-cooked eggs, peeled and cut lengthwise, 3 tablespoons mayonnaise, 1 1/2 tablespoons finely chopped onions (Vidalia is nice), 2 tablespoons sweet pickle relish, and more.

Is Sweet Pickle And Horseradish Deviled Eggs suitable as snacks & appetizers?

Yes, Sweet Pickle And Horseradish Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sweet Pickle And Horseradish Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Pickle And Horseradish Deviled Eggs Recipe

Name: Sweet Pickle And Horseradish Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard-cooked eggs, peeled and cut lengthwise; 3 tablespoons mayonnaise; 1 1/2 tablespoons finely chopped onions (Vidalia is nice); 2 tablespoons sweet pickle relish; 1 -2 teaspoon horseradish, well drained (more or less to your taste); 1 teaspoon Dijon mustard; 1/8 teaspoon salt; 1/4 teaspoon ground black pepper; paprika (to garnish)

Sweet Pickle And Horseradish Deviled Eggs – a delicious recipe with eggs, mayonnaise, onions, sweet pickle, horseradish, mustard. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 hard-cooked eggs, peeled and cut lengthwise
3 tablespoons mayonnaise
1 1/2 tablespoons finely chopped onions (Vidalia is nice)
2 tablespoons sweet pickle relish
1 -2 teaspoon horseradish, well drained (more or less to your taste)
1 teaspoon Dijon mustard
1/8 teaspoon salt
1/4 teaspoon ground black pepper
paprika (to garnish)

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Quick Info

Servings
4 servings
Calories
294 kcal
Category
Snacks & Appetizers

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Sweet Pickle And Horseradish Deviled Eggs

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