How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Pepper Sourdough Melts?

You need 8 ingredients. The key ingredients include: 1 (8-ounce) flute sourdough bread, cut in half lengthwise and then crosswise, 1 tablespoon plus 1 teaspoon commercial pesto, 1 (16-ounce) package frozen pepper stir-fry, thawed and drained (such as Birds Eye), Olive-oil flavored cooking spray, and more.

Is Sweet Pepper Sourdough Melts suitable as general?

Yes, Sweet Pepper Sourdough Melts falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Pepper Sourdough Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Pepper Sourdough Melts Recipe

Name: Sweet Pepper Sourdough Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-ounce) flute sourdough bread, cut in half lengthwise and then crosswise; 1 tablespoon plus 1 teaspoon commercial pesto; 1 (16-ounce) package frozen pepper stir-fry, thawed and drained (such as Birds Eye); Olive-oil flavored cooking spray; 2 garlic cloves, minced; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 cup (4 ounces) shredded part-skim mozzarella cheese

Sweet Pepper Sourdough Melts – a delicious recipe with bread, commercial pesto, frozen pepper, Olive-oil, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8-ounce) flute sourdough bread, cut in half lengthwise and then crosswise
1 tablespoon plus 1 teaspoon commercial pesto
1 (16-ounce) package frozen pepper stir-fry, thawed and drained (such as Birds Eye)
Olive-oil flavored cooking spray
2 garlic cloves, minced
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup (4 ounces) shredded part-skim mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
General

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