Sweet Onion Bread Squares

1. 1

   In a large skillet, cook onions in butter over medium heat for 15-20 minutes or until golden brown, stirring frequently. In a large bowl, whisk the eggs, sour cream, salt and caraway seeds. Stir in the onions and ham.

2. 2

   On a lightly floured surface, roll the dough into a 16x11-in. rectangle. Transfer to a greased 15x10x1-in. baking pan; build up edges slightly to form a crust. Spread with onion mixture. Bake at 350u00b0 for 25-30 minutes or until golden brown. Cut into squares; serve warm.

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