Sweet ‘N’ Spicy Grilled Pork Chops

1. 1

   In a blender, combine the tomatoes, raisins, jelly, vinegar and seasonings; cover and process until smooth. Pour into a 1-qt. saucepan; bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes or until thickened. set aside 3/4 cup for serving.

2. 2

   Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill pork chops, covered, over medium heat or broil 4-5 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145u00b0, basting occasionally with sauce. Let stand for 5 minutes before serving. Serve with reserved sauce.

* Per serving · 4 servings · Values may vary.

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