How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet ‘N’ Sour Tossed Salad?

You need 9 ingredients. The key ingredients include: 1-1/2 cups each torn fresh spinach, romaine and iceberg lettuce, 1 can (11 ounces) mandarin oranges, drained, 1/3 cup thinly sliced red onion, 1 cup vegetable oil, and more.

Is Sweet ‘N’ Sour Tossed Salad suitable as salads?

Yes, Sweet ‘N’ Sour Tossed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sweet ‘N’ Sour Tossed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sweet ‘N’ Sour Tossed Salad Recipe

Name: Sweet ‘N’ Sour Tossed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups each torn fresh spinach, romaine and iceberg lettuce; 1 can (11 ounces) mandarin oranges, drained; 1/3 cup thinly sliced red onion; 1 cup vegetable oil; 1/2 cup cider vinegar; 1/2 cup sugar; 1 tablespoon finely chopped onion; 1 teaspoon salt; 1 teaspoon ground mustard

Sweet ‘N’ Sour Tossed Salad – a delicious recipe with fresh spinach, mandarin oranges, red onion, vegetable oil, cider vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1-1/2 cups each torn fresh spinach, romaine and iceberg lettuce
1 can (11 ounces) mandarin oranges, drained
1/3 cup thinly sliced red onion
1 cup vegetable oil
1/2 cup cider vinegar
1/2 cup sugar
1 tablespoon finely chopped onion
1 teaspoon salt
1 teaspoon ground mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
696 kcal
Category
Salads

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Sweet ‘N’ Sour Tossed Salad

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