How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet 'N Sour Meatballs?

You need 10 ingredients. The key ingredients include: 1 can cranberry sauce, 1 (12 oz.) bottle chili sauce, 2 Tbsp. brown sugar, 1 Tbsp. lemon juice, and more.

Is Sweet 'N Sour Meatballs suitable as meat & poultry?

Yes, Sweet 'N Sour Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet 'N Sour Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet 'N Sour Meatballs Recipe

Name: Sweet 'N Sour Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cranberry sauce; 1 (12 oz.) bottle chili sauce; 2 Tbsp. brown sugar; 1 Tbsp. lemon juice; 1 lb. chopped meat; 1/3 c. minced onion; 1 large clove garlic; 1 to 2 eggs; salt and pepper to taste; flavored bread crumbs (to hold together)

Try this homemade Sweet 'N Sour Meatballs recipe the whole family will love. Made with cranberry sauce, chili sauce, brown sugar and lemon juice. Easy s…

This Sweet 'N Sour Meatballs relies on simple, everyday ingredients such as cranberry sauce, (12 oz.) bottle chili sauce, brown sugar and lemon juice. It comes together quickly and makes 4 servings, at about 111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Sweet 'N Sour Meatballs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions