How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-N-Sour Barbecued Scallops?

You need 8 ingredients. The key ingredients include: 2 lb. scallops (fresh or frozen), 1/4 c. butter or margarine, melted, 1/4 c. grated onion, 2 tsp. powdered mustard, and more.

Is Sweet-N-Sour Barbecued Scallops suitable as seafood?

Yes, Sweet-N-Sour Barbecued Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sweet-N-Sour Barbecued Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-N-Sour Barbecued Scallops Recipe

Name: Sweet-N-Sour Barbecued Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. scallops (fresh or frozen); 1/4 c. butter or margarine, melted; 1/4 c. grated onion; 2 tsp. powdered mustard; 2 Tbsp. lemon juice; 1/4 c. brown sugar; 1/2 tsp. salt; dash of pepper

Sweet-N-Sour Barbecued Scallops – a delicious recipe with butter, onion, powdered mustard, lemon juice, brown sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. scallops (fresh or frozen)
1/4 c. butter or margarine, melted
1/4 c. grated onion
2 tsp. powdered mustard
2 Tbsp. lemon juice
1/4 c. brown sugar
1/2 tsp. salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
174 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Baked Crab Dip
Simple Scallops And Couscous
Miso Glazed Salmon
Fish Sausages

Sweet-N-Sour Barbecued Scallops

How did you like this recipe?

Frequently Asked Questions