How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet ‘N’ Savory Apple Stuffing?

You need 17 ingredients. The key ingredients include: 1 medium tart apple, peeled and chopped, 2 celery ribs, chopped, 1 medium onion, chopped, 1/4 cup minced fresh parsley, and more.

Is Sweet ‘N’ Savory Apple Stuffing suitable as soups & stews?

Yes, Sweet ‘N’ Savory Apple Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sweet ‘N’ Savory Apple Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet ‘N’ Savory Apple Stuffing Recipe

Name: Sweet ‘N’ Savory Apple Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium tart apple, peeled and chopped; 2 celery ribs, chopped; 1 medium onion, chopped; 1/4 cup minced fresh parsley; 3 green onions, thinly sliced; 2 tablespoons chopped celery leaves; 2 tablespoons butter; 1/2 cup tropical medley dried fruit mix; 1/4 cup dried cranberries; 1/4 cup chopped pecans; 1 teaspoon poultry seasoning; 1/2 teaspoon salt; 1/2 teaspoon rubbed sage; 1/4 teaspoon pepper; 1 can (14-1/2 ounces) reduced-sodium chicken broth; 1-1/2 cups water; 1 package (12 ounces) unseasoned stuffing croutons

Try this homemade Sweet ‘N’ Savory Apple Stuffing recipe the whole family will love. Made with apple, celery, onion and fresh parsley. Easy step-by-step…

This Sweet ‘N’ Savory Apple Stuffing relies on simple, everyday ingredients such as celery ribs, chopped, medium onion, chopped, minced fresh parsley and green onions, thinly sliced. It comes together quickly and makes 4 servings, at about 325 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sweet ‘N’ Savory Apple Stuffing

Tips for the best results

Variations & substitutions

My Personal Notes

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