How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-N-Hot Guac?

You need 7 ingredients. The key ingredients include: 1 Avocado (ripe, Hass), 1/4 cup Poblano pepper (diced), if the pepper is too hot you can add less, 1/3 cup Cilantro (roughly chopped), 2 Large Figs (Black Mission, diced), and more.

Is Sweet-N-Hot Guac suitable as general?

Yes, Sweet-N-Hot Guac falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet-N-Hot Guac?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-N-Hot Guac Recipe

Name: Sweet-N-Hot Guac
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Avocado (ripe, Hass); 1/4 cup Poblano pepper (diced), if the pepper is too hot you can add less; 1/3 cup Cilantro (roughly chopped); 2 Large Figs (Black Mission, diced); 1/4 cup Red onion (diced); 1 Lime (juiced); Salt and pepper to taste

Sweet-N-Hot Guac – a delicious recipe with Avocado, pepper, Cilantro, Black Mission, Red onion, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Avocado (ripe, Hass)
1/4 cup Poblano pepper (diced), if the pepper is too hot you can add less
1/3 cup Cilantro (roughly chopped)
2 Large Figs (Black Mission, diced)
1/4 cup Red onion (diced)
1 Lime (juiced)
Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
23 kcal
Category
General

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Sweet-N-Hot Guac

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