Sweet Italian Sausage

Name: Sweet Italian Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger (deer); 1 lb. pork (burger); 1 tsp. salt; 1 tsp. sugar; 1/2 tsp. garlic powder; 1/2 tsp. fennel seed; 1/2 tsp. lemon pepper; 1/2 tsp. paprika; 1/4 tsp. celery salt; 1/4 tsp. sage leaves; 1/2 tsp. cayenne; 1 Tbsp. soy sauce; 1/2 tsp. Worcestershire sauce

Eats Now Editorial Team · 470 kcal · Meat & Poultry

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Sweet Italian Sausage – a delicious recipe with hamburger, pork, salt, sugar, garlic powder, fennel seed. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger (deer)
1 lb. pork (burger)
1 tsp. salt
1 tsp. sugar
1/2 tsp. garlic powder
1/2 tsp. fennel seed
1/2 tsp. lemon pepper
1/2 tsp. paprika
1/4 tsp. celery salt
1/4 tsp. sage leaves
1/2 tsp. cayenne
1 Tbsp. soy sauce
1/2 tsp. Worcestershire sauce

1
Cut deer and pork into 3/4-inch cubes. Place in bowl. Mix all ingredients, except soy and Worcestershire sauce. Toss to coat. Now put soy and Worcestershire sauce. Cover and put in refrigerator for 8 hours. Next grind meat. Put into patties and fry. Good on pizzas or can freeze.

470

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. hamburger (deer), 1 lb. pork (burger), 1 tsp. salt, 1 tsp. sugar, and more.

Yes, Sweet Italian Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
470 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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