Sweet Hot New Potatoes Recipe

Name: Sweet Hot New Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 lb. new potatoes, quartered; 2 small onions, finely chopped; 2 Tbsp. butter; 2 Tbsp. sugar; 1 tsp. salt; 2 Tbsp. all-purpose flour; 1 c. milk; 1 c. sour cream; 1 1/2 Tbsp. white vinegar; 1 tsp. Tabasco sauce

Servings: persons

1 3/4 lb. new potatoes, quartered
2 small onions, finely chopped
2 Tbsp. butter
2 Tbsp. sugar
1 tsp. salt
2 Tbsp. all-purpose flour
1 c. milk
1 c. sour cream
1 1/2 Tbsp. white vinegar
1 tsp. Tabasco sauce

1
In a 2-quart glass casserole, combine potatoes and 1/2 cup water.
2
Cover and microwave on High for 8 to 11 minutes, stirring once.
3
Let stand 2 minutes.
4
In a 4-cup glass measure, combine onions and butter.
5
Cook on High 2 to 5 minutes until onion is translucent.
6
Stir in sugar, salt and flour.
7
Add half the milk.
8
Cook on High for 2 minutes.
9
Stir.
10
Add remaining milk; cook on High for 2 minutes.
11
Stir in sour cream, vinegar and Tabasco sauce.
12
Cook at 50% power for 2 minutes.
13
Drain potatoes and stir in sauce.

425

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 3/4 lb. new potatoes, quartered, 2 small onions, finely chopped, 2 Tbsp. butter, 2 Tbsp. sugar, and more.

Yes, Sweet Hot New Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Hot New Potatoes

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