Sweet-Hot Bbq Tater Fries

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 6 ingredients. The key ingredients include: 2 pounds sweet potatoes or yams, peeled, cut lengthwise into 1/2-inch-thick slices, each slice cut lengthwise into 1/2-inch-wide strips, 1/4 cup extra-virgin olive oil, plus more, 1 tablespoon chopped fresh rosemary, 1 tablespoon (packed) golden brown sugar, and more.

Yes, Sweet-Hot Bbq Tater Fries falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.