How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Egg Custard?

You need 6 ingredients. The key ingredients include: 4 eggs, 1 tsp. vanilla, 1 tsp. lemon, 3 Tbsp. sugar, and more.

Is Sweet Egg Custard suitable as baking & desserts?

Yes, Sweet Egg Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Egg Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Egg Custard Recipe

Name: Sweet Egg Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 tsp. vanilla; 1 tsp. lemon; 3 Tbsp. sugar; 1 1/2 c. milk; 1 ready made crust

Sweet Egg Custard – a delicious recipe with eggs, vanilla, lemon, sugar, milk, made crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1 tsp. vanilla
1 tsp. lemon
3 Tbsp. sugar
1 1/2 c. milk
1 ready made crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sweet Egg Custard

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