How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Crust Lamb Tapas?

You need 4 ingredients. The key ingredients include: 175 g tender lamb fillets, 5 ml English mustard, 30 ml light muscovado sugar, salt & freshly ground black pepper.

Is Sweet Crust Lamb Tapas suitable as meat & poultry?

Yes, Sweet Crust Lamb Tapas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet Crust Lamb Tapas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Crust Lamb Tapas Recipe

Name: Sweet Crust Lamb Tapas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 175 g tender lamb fillets; 5 ml English mustard; 30 ml light muscovado sugar; salt & freshly ground black pepper

Sweet Crust Lamb Tapas – a delicious recipe with mustard, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

175 g tender lamb fillets
5 ml English mustard
30 ml light muscovado sugar
salt & freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sweet Crust Lamb Tapas

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