How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Cream Biscuits?

You need 5 ingredients. The key ingredients include: 4 c. sifted flour, 2 Tbsp. baking powder, 4 Tbsp. water, 1 tsp. salt, and more.

Is Sweet Cream Biscuits suitable as baking & desserts?

Yes, Sweet Cream Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Cream Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Cream Biscuits Recipe

Name: Sweet Cream Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. sifted flour; 2 Tbsp. baking powder; 4 Tbsp. water; 1 tsp. salt; 1 1/2 c. heavy cream

Sweet Cream Biscuits – a delicious recipe with flour, baking powder, water, salt, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. sifted flour
2 Tbsp. baking powder
4 Tbsp. water
1 tsp. salt
1 1/2 c. heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1191 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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