Bake this irresistible Sweet Corn Spoonbread at home. Made with milk, yellow cornmeal, salt and low-fat buttermilk. Easy step-by-step instructions inclu…
This Sweet Corn Spoonbread relies on simple, everyday ingredients such as fat-free milk, yellow cornmeal, salt and low-fat buttermilk (1%). It comes together quickly and makes 4 servings, at about 684 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026