How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Corn Chowder With Shrimp And Red Peppers?

You need 13 ingredients. The key ingredients include: 2 Tbsp. olive or vegetable oil, 1 large yellow onion, chopped fine, 1 large potato, peeled and diced, 1 whole bay leaf, and more.

Is Sweet Corn Chowder With Shrimp And Red Peppers suitable as seafood?

Yes, Sweet Corn Chowder With Shrimp And Red Peppers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sweet Corn Chowder With Shrimp And Red Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Corn Chowder With Shrimp And Red Peppers Recipe

Name: Sweet Corn Chowder With Shrimp And Red Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive or vegetable oil; 1 large yellow onion, chopped fine; 1 large potato, peeled and diced; 1 whole bay leaf; 1/2 tsp. dried marjoram; 1/8 tsp. ground nutmeg; 1 3/4 c. basic chicken stock or canned chicken broth; 1 (17 oz.) can creamed corn; 1 (10 oz.) pkg. frozen corn kernels, thawed; 1 3/4 c. milk; 1/4 tsp. black pepper; 1 (7 oz.) jar roasted red peppers, drained and thinly sliced; 1 lb. large shrimp, shelled and deveined

Sweet Corn Chowder With Shrimp And Red Peppers

Eats Now Editorial Team · 561 kcal · Seafood

Sweet Corn Chowder With Shrimp And Red Peppers – a delicious recipe with olive, yellow onion, potato, bay leaf, marjoram, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Sweet Corn Chowder With Shrimp And Red Peppers

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