How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Corn Cakes - Ww 3 Points?

You need 12 ingredients. The key ingredients include: ⅔ cup cornmeal, uncooked, ⅓ cup all-purpose flour, 3 tablespoons dark brown sugar, 1 teaspoon baking powder, and more.

Is Sweet Corn Cakes - Ww 3 Points suitable as baking & desserts?

Yes, Sweet Corn Cakes - Ww 3 Points falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Corn Cakes - Ww 3 Points?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Corn Cakes - Ww 3 Points Recipe

Name: Sweet Corn Cakes - Ww 3 Points
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup cornmeal, uncooked; ⅓ cup all-purpose flour; 3 tablespoons dark brown sugar; 1 teaspoon baking powder; ½ teaspoon baking soda; ¼ teaspoon table salt; ½ teaspoon ground cinnamon; ¼ cup egg substitute; ¾ cup apple juice; 1 teaspoon apple cider vinegar; 1 ½ teaspoons canola oil; ½ cup frozen corn kernels

Sweet Corn Cakes - Ww 3 Points

Eats Now Editorial Team · 204 kcal · Baking & Desserts

Sweet Corn Cakes - Ww 3 Points – a delicious recipe with cornmeal, flour, dark brown sugar, baking powder, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sweet Corn Cakes - Ww 3 Points

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