Sweet Banana Dollars

1. 1

   In a small mixing bowl, blend together the yogurt and almond extract. Set aside.

2. 2

   Place the ground nuts and shredded coconut in separate shallow bowls.

3. 3

   One at a time dip the banana slices into the yogurt, then roll them in either nuts or coconut.

4. 4

   Place slices in a pan, cover, and freeze for at least 10 minutes before serving. If not eating immediately, transfer to plastic bags and keep in the freezer.

* Per serving · 4 servings · Values may vary.

No additional tips available.