How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet and Tangy Bean Pie?

You need 4 ingredients. The key ingredients include: 3 cups cooked beans, 6 tablespoons cider vinegar, 3 tablespoons brown sugar, 4 slices bacon.

Is Sweet and Tangy Bean Pie suitable as baking & desserts?

Yes, Sweet and Tangy Bean Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet and Tangy Bean Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet and Tangy Bean Pie Recipe

Name: Sweet and Tangy Bean Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked beans; 6 tablespoons cider vinegar; 3 tablespoons brown sugar; 4 slices bacon

Sweet and Tangy Bean Pie – a delicious recipe with beans, cider vinegar, brown sugar, bacon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups cooked beans
6 tablespoons cider vinegar
3 tablespoons brown sugar
4 slices bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
438 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sweet and Tangy Bean Pie

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