How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet and Spicy Silken Tofu?

You need 7 ingredients. The key ingredients include: 2 Tablespoons Light Soy Sauce, 1 Tablespoon Mirin, 1 Tablespoon Chili Oil, 1 block (12 Oz Size) Silken Tofu, Cut Into Small Cubes, and more.

Is Sweet and Spicy Silken Tofu suitable as vegetarian?

Yes, Sweet and Spicy Silken Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sweet and Spicy Silken Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet and Spicy Silken Tofu Recipe

Name: Sweet and Spicy Silken Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Light Soy Sauce; 1 Tablespoon Mirin; 1 Tablespoon Chili Oil; 1 block (12 Oz Size) Silken Tofu, Cut Into Small Cubes; 3 whole Scallions, Finely Chopped; 1 piece Large Thumb Size Ginger, Grated; Bonito Flakes, To Sprinkle On Top

Sweet and Spicy Silken Tofu – a delicious recipe with Soy Sauce, Mirin, Chili Oil, Silken, Scallions, Thumb. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 Tablespoons Light Soy Sauce
1 Tablespoon Mirin
1 Tablespoon Chili Oil
1 block (12 Oz Size) Silken Tofu, Cut Into Small Cubes
3 whole Scallions, Finely Chopped
1 piece Large Thumb Size Ginger, Grated
Bonito Flakes, To Sprinkle On Top

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
57 kcal
Category
Vegetarian

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