How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet And Spicy Orange Flank Steak With Cabbage Salad?

You need 12 ingredients. The key ingredients include: 1 Orange large, zested and juiced, 1 teaspoon worcestershire sauce, 2 tablespoons low sodium soy sauce, 1 tablespoon sesame oil, and more.

Is Sweet And Spicy Orange Flank Steak With Cabbage Salad suitable as salads?

Yes, Sweet And Spicy Orange Flank Steak With Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sweet And Spicy Orange Flank Steak With Cabbage Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sweet And Spicy Orange Flank Steak With Cabbage Sal

Name: Sweet And Spicy Orange Flank Steak With Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Orange large, zested and juiced; 1 teaspoon worcestershire sauce; 2 tablespoons low sodium soy sauce; 1 tablespoon sesame oil; 2 tablespoons brown sugar; 1 tablespoon ginger minced; 2 cloves garlic minced; 1 tablespoon onion minced; 1 pound flank steak; 6 cups cabbage finely sliced; 1/2 cup chives finely chopped; 1 cup carrot shredded

Fresh, crisp and full of flavor — this Sweet And Spicy Orange Flank Steak With Cabbage Salad is a must-try. Made with Orange large, worcestershire sauce…

This Sweet And Spicy Orange Flank Steak With Cabbage Salad relies on simple, everyday ingredients such as worcestershire sauce, low sodium soy sauce, sesame oil and brown sugar. It comes together quickly and makes 4 servings, at about 417 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sweet And Spicy Orange Flank Steak With Cabbage Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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