Sweet And Spicy Fried Chicken Tenders With Sesame Dipping Sauce Recipe

Name: Sweet And Spicy Fried Chicken Tenders With Sesame Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: MARINADE; 1/2 cup sweetened condensed milk; 1/4 cup red curry paste; 1/4 cup soy sauce; 2 tablespoons chopped garlic; 1 tablespoon refrigerated lemongrass paste (from tube); 1 tablespoon fresh lime juice; 1/2 teaspoon crushed red pepper; CHICKEN TENDERS; 1 pound chicken tenders (about 6 tenders); 4 cups canola oil; 2 cups (about 8 1/2 oz.) all-purpose flour; DIPPING SAUCE; 1/4 cup chopped scallions; 1/4 cup fresh cilantro; 1/4 cup sweetened condensed milk; 1 tablespoons fresh Thai basil, chopped; 1 tablespoon refrigerated lemongrass paste (from tube); 1 tablespoon soy sauce; 1 teaspoon Sriracha chili sauce; 1/2 teaspoon toasted sesame oil; 1/2 teaspoon peeled fresh ginger

Servings: persons

MARINADE
1/2 cup sweetened condensed milk
1/4 cup red curry paste
1/4 cup soy sauce
2 tablespoons chopped garlic
1 tablespoon refrigerated lemongrass paste (from tube)
1 tablespoon fresh lime juice
1/2 teaspoon crushed red pepper
CHICKEN TENDERS
1 pound chicken tenders (about 6 tenders)
4 cups canola oil
2 cups (about 8 1/2 oz.) all-purpose flour
DIPPING SAUCE
1/4 cup chopped scallions
1/4 cup fresh cilantro
1/4 cup sweetened condensed milk
1 tablespoons fresh Thai basil, chopped
1 tablespoon refrigerated lemongrass paste (from tube)
1 tablespoon soy sauce
1 teaspoon Sriracha chili sauce
1/2 teaspoon toasted sesame oil
1/2 teaspoon peeled fresh ginger

1
Prepare the Marinade: Stir together all Marinade ingredients in a medium bowl.
2
Prepare the Chicken Tenders: Add chicken tenders to bowl with marinade; cover and chill 8 hours or overnight.
3
Heat oil to 330u00b0F in a large Dutch oven over medium-high. Remove chicken from marinade; discard marinade.
4
Dredge chicken in flour, shaking off excess. Place coated chicken in hot oil; fry until coating is golden brown and a meat thermometer inserted in thickest portion registers 165u00b0F. Drain chicken on paper towels; cover to keep warm.
5
Prepare the Dipping sauce: Stir together all Dipping Sauce ingredients. Serve immediately with warm chicken tenders. (If not serving immediately, stir in scallions, cilantro, and basil just before serving.)

2590

kcal

Calories

248

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: MARINADE, 1/2 cup sweetened condensed milk, 1/4 cup red curry paste, 1/4 cup soy sauce, and more.

Yes, Sweet And Spicy Fried Chicken Tenders With Sesame Dipping Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Spicy Fried Chicken Tenders With Sesame Dipping Sauce

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